Recipe of Any-night-of-the-week Rutabaga with Ham

Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, How to Prepare Speedy Rutabaga with Ham. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Rutabaga with Ham, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rutabaga with Ham delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Rutabaga with Ham using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Rutabaga with Ham:

1. 6 cups diced rutabagas
2. 1/4 pound ham ends
3. 1 teaspoon pink Himalayan salt
4. 1/2 teaspoon ground black pepper
5. 1/4 cup duck fat
6. 1 quart chicken broth

Instructions to make to make Rutabaga with Ham

1. Peel the rutabaga then dice it into good sized pieces.
2. To a pot add the duck fat and ham. Stir in the rutabaga, salt, and pepper. When the hot duck fat is coating the rutabaga pieces cover for 10 minutes. Now add the chicken broth.
3. Let this simmer covered stirring occasionally till fork tender. I hope you enjoy!

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So that is going to wrap it up with this exceptional food Recipe of Quick Rutabaga with Ham. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!