Easiest Way to Prepare Favorite Bombay duck fish stir fry

Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to make a distinctive dish, Simple Way to Prepare Perfect Bombay duck fish stir fry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Bombay duck fish stir fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bombay duck fish stir fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Bombay duck fish stir fry using 10 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Bombay duck fish stir fry:

1. 1 bowl boiled Bombay duck
2. 1 cup onion chopped
3. 1 tbsp ginger garlic paste
4. 1 tsp green chilli paste
5. 1 tsp red chilli Powder
6. 1 tsp cumin seed
7. 1 bay leaf
8. 1 tsp garam masala powder
9. To taste salt and sugar
10. As needed oil

Steps to make to make Bombay duck fish stir fry

1. At first remove bones of the fish
2. Heat oil and temper cumin seeds, bay leaf and green chillies
3. Add ginger garlic paste and saute well
4. Add chopped onion and saute well adding salt and turmeric powder
5. Add red chilli Powder and mix well
6. Add fish and cover till it is soft
7. Add sugar and garam masala powder
8. Serve it with rice

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