Recipe of Perfect Loitta (Bangladesh)

Recipe of Ultimate Braised Duck

Braised Duck

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Quick Braised Duck. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Braised Duck, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Braised Duck delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Braised Duck using 13 ingredients and 1 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Braised Duck:

  1. 500 g duck meat
  2. 3 slices ginger
  3. 1 stalk spring onion
  4. 3 dried mushroom
  5. Dark soy sauce
  6. Light soy sauce
  7. 3 small rock sugar
  8. Peooercorns
  9. 2 bay leaf
  10. 2 star anise
  11. 5 pieces Garlic
  12. 1 tbsp cooking oil
  13. 1 glass water

Steps to make to make Braised Duck

  1. Heat pan and pour cooking oil.Sautee garlic ginger bayleaf pepoercorn mushroom and star anise until fragrant.Then add duck meat and sautee until.meat turn golden brown.Then pour light and dark doy sauce rock sugar and water.Simmer unyil the duck meat are tender

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So that's going to wrap this up for this special food Easiest Way to Prepare Award-winning Braised Duck. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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