Recipe of Speedy Immune system boosting fennel & vegetable soup

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Easiest Way to Make Ultimate Immune system boosting fennel & vegetable soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Immune system boosting fennel & vegetable soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Immune system boosting fennel & vegetable soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Immune system boosting fennel & vegetable soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Immune system boosting fennel & vegetable soup estimated approx 45 minutes.

To get started with this particular recipe, we have to first prepare a few components. You can cook Immune system boosting fennel & vegetable soup using 7 ingredients and 5 steps. Here is how you cook it.

At home, we're taking care of a family member who is a little down on her health. So, we came up with this simple, yet tasty way yo boost her immune system.

Ingredients and spices that need to be Make ready to make Immune system boosting fennel & vegetable soup:

1. 1/2 fennel bulb
2. 3 stalks celery
3. 1 1/2 cup baby carrots
4. 2 qts bone broth (we used a mix of beef, chicken, and duck)
5. 1 bunch parsley, chopped
6. 1/2 package rice noodles
7. salt & pepper to taste

Steps to make to make Immune system boosting fennel & vegetable soup

1. Slice the fennel and the celery as thinly as you can (use a mandolin if you have one, it makes it a lot easier!). Wash the baby carrots.
2. Pour the broth in a medium-sized pot and add fennel, celery, carrots, and parsley. Season to taste with salt and pepper.
3. Mix well and bring to a boil. Reduce heat to lowest point and let simmer, covered, for about 25 minutes.
4. Add the rice noodles and up the heat for an additional 5 minutes or so, until the noodles are cooked.
5. Serve and garnish with fennel twigs.

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So that's going to wrap it up for this special food How to Make Favorite Immune system boosting fennel & vegetable soup. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!