How to Prepare Quick Cabbage curry with duck eggs

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Any-night-of-the-week Cabbage curry with duck eggs. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Cabbage curry with duck eggs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cabbage curry with duck eggs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cabbage curry with duck eggs is 2 peoples. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cabbage curry with duck eggs estimated approx 45 min.

To begin with this recipe, we have to prepare a few ingredients. You can cook Cabbage curry with duck eggs using 20 ingredients and 5 steps. Here is how you can achieve it.

A great combination of cabbage with eggs. #ws3

Ingredients and spices that need to be Take to make Cabbage curry with duck eggs:

1. 1 medium cabbage inside cut into squares
2. 2 medium size potatoes cut into 4 pieces
3. 2 boiled duck eggs
4. 1 large onion cut into slices
5. 1 tablespoon ginger garlic paste
6. 1 large chopped tomato
7. 4 tablespoons mustard oil
8. 1 dried chilli, 1 bay leaf
9. 1/2 teaspoon whole cumin
10. 1/2 inch cinnamon, 2 cloves and 2 small cardamoms
11. 1/2 teaspoon turmeric powder
12. 1 teaspoon chilli powder
13. 1 teaspoon Kashmiri chilli powder
14. 1/2 teaspoon cumin powder
15. 1 tablespoon whipped yogurt
16. Salt to taste
17. 1/2 teaspoon sugar(optional)
18. 1/4 teaspoon hot spice powder/garom masala powder
19. 1 tablespoon ghee
20. as needed Water

Instructions to make to make Cabbage curry with duck eggs

1. Potatoes and eggs should be fried with mustard oil in a pan with salt and turmeric powder.
2. Now fry the bay leaves, dried chilli, whole cumin, cinnamon, cloves, small cardamom in the oil for 30 seconds and add sliced onion. If the onion is light brown in color, add ginger garlic paste, chopped tomato and salt to taste.
3. Once the tomatoes are soft, add turmeric powder, chilli powder, cumin powder and sugar one by one.
4. When the oil is released from the spices, reduce the heat of the oven, add the whipped yoghurt and mix well.Then added fried potatoes, eggs,cabbage and mix well and give hot water.
5. Once the potatoes are boiled and the water is dry, spread ghee and hot spice powder/Garam masala powder and serve with hot rice.

While that is certainly not the end all be all guide to cooking fast and simple lunches it's very good food for thought. The stark reality is that will get your creative juices flowing so you are able to prepare excellent lunches for your own family without having to perform too terribly much heavy cooking through the practice.

So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Super Quick Homemade Cabbage curry with duck eggs. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!